Here is the plan for this week. I spent a lot of time this weekend going through our pantry, freezer and fridge to clean things out. I really want to just work through what we have right now so I can start fresh for spring- especially with the proteins in the freezer right now. So odd the things you wind up with tons of- for us I have several packages of tortillas in the freezer and sweet potato fries to use up.
MONDAY: Chicken Fajitas with rice
TUESDAY: Crock Pot Pulled Pork with Carrots
WEDNESDAY: Tacos
THURSDAY: Grilled Sausages and Corn and salad
FRIDAY: Chicken Tenders and Roasted Potatoes
SATURDAY: Grilled Steak and Salad and sweet potato fries
SUNDAY: Spicy Fish Tacos (hold the spice for the little people)
Dee says
You can put tortillas in the freezer? Do you separate the package before you freeze them? I don’t freeze bread because I really don’t like it toasted, but I’ll usually heat tortillas on the stove or in the oven if there is a lot. Can you freeze both flour and corn?
Gina chatteson says
Hi Charlene
I just got done watching your utube show about meal planning. It was VERY useful to watch you explain your meal planning process. I have now created a drawer in my kitchen for recipes that I take from magazines (as you suggested). This is a great tip! Also, you suggest starting with what you have on hand and plugging it into a recipe finding finder on the web…..great idea! Anyways, I now have some great steps to follow thanks to you! Happy Easter!
Lisa G. says
I regularly freeze both. You have to let them thaw on the counter a little bit to make it easier to separate them. Corn is a little harder to separate than flour in my opinion. But they taste fine once you heat them.