Our little girl is officially one week old and we are still not into a good routine yet. We are eating super simple stuff, out of the pantry and using the oven the least amount possible since it is 102 degrees here!
monday: beef taco skillet (I just spotted this recipe in Parade and it looks like a great way to use up some Chicken Tortilla soup)
tuesday: watermelon and feta salad with crescent rolls
wednesday: salsa chicken with caesar salad (I just put frozen chicken in the crockpot w/ salsa)
thursday: sun dried tomato pasta
friday: grilled bacon burgers w/ leftover watermelon
saturday: mushroom and mozzarella quesadillas
sunday: breakfast for dinner- veggie frittata w/ sausage and toast
For more great ideas visit Orgjunkie!
Congratulations on your new addition! I'm impressed you are capable of planning a week out–that took me ages to get back! Enjoy & stay cool!
Wow, hope your DH is doing most of the cooking! You better be set up in bed with your focus on that new baby!
I’m going to try out that salsa chicken!
Salads are a great meal during the hot Vegas season.
Great menu planned!
I’m having a blog birthday drawing ~ prize is a $25 gift certificate from vinylvineyard at etsy.com