DIY Soothing Honey Lollipops
Author: My Frugal Adventures
Prep time:
Total time:
Serves: 6
- ⅓ cup honey
- 2 tablespoons water
- 1 tablespoon sugar (optional)
- zest of lemon or orange or pinch of cinnamon (optional)
- Add all ingredients to a saucepan and cook over medium heat for about 8 minutes or until it hits about 275 degrees on a candy thermometer.
- You want the temperature to reach about 300 degrees but I find the honey tends to burn unless I pull it off a little early.
- Quickly remove from heat- note these will go from perfectly done to burned in seconds so be prepared to move fast.
- Pour into lollipop molds or carefully pour into small circles on a parchment lined baking sheet.
- *These cool fast and are hard to work with once cooled so move quickly*
- Once poured into mold, add a lollipop stick and allow to cool completely - at least 1 hour- before popping out of the mold.
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2018/01/diy-soothing-honey-lollipops/
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