Vietnamese Coffee Recipe
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Quick and delicious vietnamese iced coffee recipe.
Ingredients
  • 6 oz of cold brew concentrate coffee*
  • Up to 2 tablespoons sweetened condensed milk (according to preference)
  • splash of half n half or milk
Instructions
  1. Add your cold brew coffee to a glass and mix in the sweetened condensed milk 1 generous tablespoon at a time to taste.
  2. Stir well to completely incorporate the condensed milk.
  3. Add a splash of cream or milk and top with ice.
  4. Enjoy!
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2016/09/vietnamese-coffee-recipe/