Easy Stuffed Pizza Rolls
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 6
Quick and easy homemade pizza rolls
  • Marinara Sauce
  • Mozzarella Cheese- cubed
  • Can of Pillsbury Biscuits
  • Pepperoni- roughly chopped
  • butter- about 2 tablespoons melted
  • ½ cup (or more) of shredded Parmesan Cheese
  • 1 tablespoon Italian seasoning
  1. Start by preheating the oven to 375 degrees.
  2. Next open the biscuits and separate.
  3. Flatten the biscuit with your fingers to a pancake shape in your hand or roll out on a cutting board.
  4. Spoon a small amount of marinara sauce in the center.
  5. Add a small square of mozzarella and top with pepperoni slices.
  6. Fold the edges of the biscuit in to create a ball and pinch the edges to create a seal so the filling won't ooze out.
  7. Roll into a ball gently with your hands and dip into the melted butter, rolling around to coat the entire ball with butter.
  8. Add the seasoning mix to the shredded cheese and dip each buttered ball into the Parmesan cheese.
  9. Once coated with butter and cheese, lay into a buttered pie plate.
  10. Bake for 15-20 minutes until golden brown.
  11. Serve immediately.
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2015/01/easy-stuffed-pizza-bombs/