Homemade Peanut Butter Cups
Author: My Frugal Adventures
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 10
- 12oz Chocolate Chips (milk, semi-sweet, white or dark chocolate)
- ½ cup peanut butter (creamy or crunchy)
- ¼ cup confectioner's sugar
- 2 teaspoons butter
- Add peanut butter, confectioner's sugar and butter to a small bowl and stir well.
- If the butter is not soft enough you can pop this into the microwave for 10 seconds.
- Set aside.
- Place cupcake liners into a muffin pan (or mini cupcake liners into a mini muffin pan)
- Add the chocolate chips to a bowl and microwave in 30 second intervals, stir well in between until completely melted and smooth.
- Quickly layer a thin layer of chocolate into the cupcake liners.
- Pound the muffin pan onto the counter to smooth out the chocolate and get an even layer.
- Add peanut butter mixture on top.
- Add a second layer of chocolate and again pound on counter to smooth out the chocolate and get even layers.
- Place in fridge for about 30 min to 1 hour to chill and harden.
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2015/01/homemade-peanut-butter-cups/
3.2.1284