Grinch Christmas Cookies
Author: My Frugal Adventures
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 24
- 1½ cups powdered sugar
- 1 cup softened butter
- 2½ cups flour
- 1 egg
- 1 teaspoon baking soda
- 1 teaspoon cream of tarter
- 1 teaspoon vanilla
- Frosting:
- 2-3 cups of confectioner's sugar
- ⅓ cup softened butter
- 1 teaspoon vanilla
- Green food coloring
- Wilton heart cupcake sprinkles
- To make the cookie:
- Heat oven to 375 degrees.
- Cream together the butter and confectioner's sugar
- Add egg and mix to incorporate
- Stir in the remaining ingredients and mix well.
- Cover and refrigerate at least 2 hours.
- The dough will be very sticky so roll out on a cutting board dusted with confectioner's sugar.
- Roll into a ball and flatten slightly or cut out shapes of your choice and place on a cookie sheet.
- Bake about 8 minutes until the sides are just starting to turn golden brown.
- For the frosting, mix butter, food coloring and sugar and frost cookies once cooled.
- Top with one little heart.
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2014/12/grinch-christmas-cookies/
3.4.3174