Deviled Eggs Recipe (+ Secret Ingredient)
Recipe type: Appetizers
Prep time: 
Cook time: 
Total time: 
Serves: 6
Low fat deviled egg recipe. Simple and delicious!
  • ¼ cup pureed cauliflower
  • 6 hard boiled eggs
  • 1½ teaspoon dijon mustard
  • 3 tablespoons mayo
  • salt and pepper
  1. Start by hardboiling 6 eggs, peel and slice in half.
  2. Use a spoon to scoop out the yolk and place in a bowl.
  3. Add cauliflower puree, mustard and mayo and mix well.
  4. Scoop the mixture into the hollowed egg whites and top generously with salt and pepper to taste.
  5. You might also garnish with paprika or fresh chives or parsley or fresh dill
Recipe by My Frugal Adventures at