Instant Pot Smothered Pork Chops
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Serves: 4
 
Quick and Easy Instant Pot smothered pork chops
Ingredients
  • 1 cup beef, chicken or vegetable broth
  • 4 pork chops
  • 8oz white mushrooms
  • cream of mushroom soup (optional)
  • 2 cloves minced garlic
  • salt and pepper
  • onion powder
  • 1 tablespoon olive oil
Instructions
  1. Add 1 tablespoon olive oil to your Instant Pot along with the container of mushrooms and 2 cloves minced garlic.
  2. Turn the Pot onto saute for 5 minutes.
  3. Once finished sautéing, add frozenpork chops and broth to instant pot and cook for 20 minutes on the meat/stew function.
  4. *For fresh pork chops, sprinkle salt, pepper and onion powder on each side and cook for 12 minutes.
  5. Open and check that the pork chops are cooked completely.
  6. Add cream of mushroom soup and stir well until a gravy forms.
  7. Remove from Instant Pot and serve with rice or mashed potatoes.
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2017/02/instant-pot-smothered-pork-chops/