Homemade Chocolate Lollipops (Just 2 Ingredients!)
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Recipe type: Dessert
Cook time: 
Total time: 
 
Quick and easy homemade chocolate lollipops!
Ingredients
  • Chocolate Chips or Chocolate Bars
  • Coconut Oil
  • Sprinkles or toppings of your choice
Instructions
  1. Line a baking sheet with parchment paper and set aside.
  2. Add chocolate chips to a microwave safe bowl and heat for 30 seconds.
  3. Stir well.
  4. Continue to melt in 15 second intervals until creamy- stir well each time.
  5. Add a very small amount of coconut oil and stir well.
  6. Pick up your spoon and see if the chocolate is slowly rolling off the spoon. If not add another small amount of coconut oil.
  7. Once the consistency is nice and creamy, take a tablespoon of the chocolate sauce and slowly pour onto the parchment paper in a smooth dollop to create a circle.
  8. Add a lollipop stick to the center of the circle- you may need to add slightly more chocolate on top to cover the stick.
  9. Add any toppings you like- sprinkles, fruit, nuts, candies, drizzles of white or dark chocolate etc...
  10. Set aside and let cool for at least an hour so the lollipop gets hard enoughto pick up off the tray- you can also expedite the process by popping the tray in the fridge.
  11. Enjoy!
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2015/01/homemade-chocolate-lollipops-just-2-ingredients/