Zucchini Cookies
Author: My Frugal Adventures
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 8
- ½ cup butter- room temperature
- 1 cup white sugar
- 1 egg
- 1 cup grated zucchini
- 2 cups flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon cinnamon
- 1 cup raisins (optional- you can substitute 1 cup grated carrot or 1 cup chocolate chips or omit entirely)
- Cream butter and sugar in a large mixing bowl.
- Add egg and stir well.
- Next add zucchini and also mix well.
- In a separate bowl combine all dry ingredients and slowly add to wet mixture.
- Stir well to incorporate.
- Add in raisins and stir well.
- Cover dough and chill for 1 hour or up to overnight.
- Remove from fridge and preheat oven to 375 degrees.
- Line a baking sheet with parchment paper.
- Drop spoonfuls of dough onto the baking sheet and bake for about 8 minutes.
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2014/08/zucchini-cookies-recipe/
3.2.1284