Easy DIY Ombre Popscicles
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Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 8
 
Easy DIY Ombre Popsicles
Ingredients
  • Hawaiian Punch- Polar Blast
  • Hawaiian Punch- Green Berry
  • Popsicle Mold
  • or Dixie Cups and popsicle sticks
Instructions
  1. Pour a layer of blue Hawaiian Punch into the bottom of a Dixie cup or into your mold.
  2. You will use one Dixie cup for each popsicle.
  3. Put in the freezer for about 30 minutes, until the layer has started to freeze, but isn't quite solid.
  4. Remove from freezer and insert popsicle sticks.
  5. Return to freezer and freeze until layer is solid.
  6. Add a layer of green Hawaiian Punch.
  7. Put in freezer for about 30 minutes, until layer has started to freeze.
  8. Add in some blue Hawaiian Punch and allow to sit for a minute, so that it can mix together.
  9. Return to freezer and freeze until solid.
  10. Add a final layer of green Hawaiian Punch and freeze until solid.
Recipe by My Frugal Adventures at https://myfrugaladventures.com/2014/06/easy-diy-ombre-popsicles/